4 Serious Symptoms Of Wheat Allergy In Babies/Infants

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When transitioning your baby from breast milk to their first solid feeding, you must be cautious about the food you give them. If you are considering introducing them to cereals such as wheat, you should be aware of the symptoms of wheat allergy in babies to detect any reactions and stop feeding it at the earliest.

Wheat is a good source of carbohydrates, and its fiber content enables healthy digestion (1 ). It also contains several minerals and is thus a healthy nutritional source for babies (2).

Read this post to learn more about the causes of wheat allergy in babies, the most common symptoms, and how to manage wheat allergy in infants.

What Is Wheat Allergy In Babies?

Wheat allergy is caused by an immune response. This happens when your baby’s immune system is exposed to anyone among the four proteins present in wheat, such as albumin, gluten, globulin, or gliadin (3):

  • Your baby’s body would misinterprets that these proteins are a threat to the baby’s health.
  • As a result, your baby’s antibodies would fight against it.

If you are feeding your baby wheat for the first time and it causes your baby to vomit, develop skin rashes, or have other stomach-related issues, it indicates that your baby is allergic to wheat.

4 Symptoms Of Wheat Allergy In Babies

Wheat allergy can trigger an array of symptoms related to your baby’s respiratory system, brain, digestive system, skin, etc. Keep an eye over your baby after feeding her foods made from wheat.

Here are some of the most common signs of wheat allergy in a baby:

1. Reddish Raised Spots:

This symptom caused by wheat allergy is also known as hives (4).

  • Your baby may get reddish and raised spots that are itchy. These should subside in a couple of hours.
  • Hives would appear on various parts of the baby such as hands, face, arms, chest, and stomach, soon after consuming wheat.
  • If your baby has a severe allergy to wheat, they would develop this symptom almost immediately.
  • This reaction may worsen with the second exposure as antibodies against this protein start to form.

2. Eczema Skin Condition:

An allergic reaction to wheat in a baby can cause or worsen the skin condition known as eczema. This can happen in various parts of your baby’s body, such as the neck, face, mouth, cheeks, behind the ears, and legs, soon after you feed her with a formula or food items containing wheat. It can appear as (5):

  • Dry patches on the skin.
  • Reddish and itchy spots.
  • Swollen and crusty appearance.
  • Inflammation and oozing of fluid.

3. Symptoms Related To Digestive System:

Wheat allergy can cause various symptoms associated with digestive symptoms and intestines. These symptoms tend to surface within two hours of feeding your baby wheat-based foods (5):

  • Digestive symptoms such as bloating, vomiting, diarrhea, indigestion, and gas.
  • These symptoms would accompany cold feet condition in your baby.
  • Pain in the abdomen would make your baby cry uncontrollably by clenching the wrists and flexing her legs.

4. Symptoms Related To Breathing Issues:

Your baby would experience various symptoms related to breathing as the wheat allergens would irritate the immune system. These can have symptoms like (4):

  • Wheezing
  • Breathing noisily
  • Nasal congestion
  • Runny nose
  • Inflammation in lungs, nose, and throat
  • Asthmatic allergies
  • Anaphylactic shock in severe cases
  • Inflamed throat
  • Difficulty to breathe
  • Difficulty in swallowing

If you notice any one or more of these wheat allergy symptoms in babies, it is essential to seek the advice of your pediatrician immediately.

Tackling Wheat Allergy:

As soon as you find that your baby has developed an allergy to wheat within 2 to 3 hours of consumption, you need to seek the advice of your doctor (6).

If your baby’s symptoms are severe then your doctor would advise you to take up a skin prick test or blood tests.

  • Watch how many days it takes for the symptoms of wheat allergy to resolve.
  • Maintain a food journal to know which foods trigger an allergy in your baby.
  • Make sure you eliminate all those foods that contain wheat from your baby’s diet.
  • When you are shopping for groceries, eliminate all those foods that have gluten or wheat-based ingredients by reading the label at the back of the products.
  • Some babies would outgrow food allergies when they reach the age of 3. Make sure that you seek the advice of an allergist to test your baby periodically to make sure whether wheat can be a part of her diet.

Frequently Asked Questions

1. Can breast-fed babies have a wheat allergy?

A baby who has only been breastfed can also develop food allergies. However, this does not mean mothers should avoid common allergenic foods from their diets. But if the allergy in the baby has been linked to a particular food in the mother’s diet, you can exclude it from the diet after a doctor’s approval (7).

2. What can I feed my baby with a wheat allergy?

A lack of wheat does not limit a baby’s diet since other cereals offer similar nutritional benefits. You can choose gluten-free grains such as amaranth, quinoa, or other millets. Food groups such as fruits, vegetables, meat, and dairy can be consumed unless the baby is allergic to them (2).

3. How long do wheat allergy symptoms last?

The duration of each symptom is different during a food allergy. The itching might go away in one to two hours. However, each baby’s allergic reaction duration to an allergen is different. Hence, consult your doctor for prompt medical attention than wait for symptoms to recede on their own (8).

Wheat is a good carbohydrate source and contains essential nutrients. You may want to introduce it to your babies when they start eating solid foods. However, you should be cautious, as wheat contains four types of proteins that may cause allergic reactions in some children. If you notice symptoms of wheat allergy in babies, such as reddish raised spots, eczema, or digestive issues, you should consult a doctor. Also, keep a food diary to account for the foods that trigger allergies. Avoid foods with gluten or wheat. Some babies may outgrow the allergy with time. So seek an allergist’s opinion on this issue.

References:

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Jessica Albert

Jessica Albert is a passionate writer who seeks to connect with her readers through wit and charm. Her work aims to invoke curiosity and keep the readers engaged through and through. She has prior experience working with magazines and e-commerce establishments as a content marketer and editor. Being a mother herself, she puts all her knowledge into creating content about... more

Dr. Elna Gibson

(MBChB, MMed, Paeds)
Dr. Elna Gibson is a general pediatrician. She did her MBChB and specialization as a pediatrician in South Africa at the University of Pretoria. She obtained MMed Pediatrics (masters) with distinction in 1993. As a young specialist, Dr. Gibson spent some time in the Netherlands, and then settled in the Vaal Triangle where she has practiced for 25 years. She... more

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